What are some the biological consequences of climate change in Northern California?
All about mushrooms.
They’re one of the most sought-after edible mushrooms in the world. At least 10 species live in the Bay Area.
A mycologist’s perspective on the spread of a deadly poisonous mushroom across the United States.
They’re long and stringy and they hang from trees in the fog zone …
Illustrator Jane Kim and the California Center for Natural History share six species to watch for this fall.
Plants make all other life on Earth possible. But most animals don’t eat dead plants — so how do the nutrients plants create get into the environment when the plant dies?
Nobody knows California’s incredible, diverse lichens like Stephen Sharnoff, author of the new A Field Guide to California Lichens.
A pioneering experiment in the East Bay shows how mushrooms can reduce toxins or harmful microbes in the water supply
Bracket fungi, named for their shelf-like structure, can often be seen fanned out of decaying wood. How can you identify them?
Oakland’s Knowland Park boasts unparalleled views of the San Leandro Bay, gnarled coast live oak trees and stands of rare, maritime chaparral. But within this large landscape, one of nature’s smallest communities is flourishing—lichen.